Five Borough Bucket List

#FiveBoroughBucketList #8: Eat at Eddie’s Sweet Shop

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Eddie's Sweet Shop windowFinding good ice cream in New York City is pretty easy to accomplish. One of the ways I made my bucket list is by checking out trending places on pages like Gothamist or NYC Go. While most of these places are new spots (like the cookie dough place), a lot of them are old school classics that not everyone knows about. The latter describes Eddie’s Sweet Shop – a vintage ice cream/candy shop in Queens. My roommate made a simple suggestion (“Hey, let’s get ice cream later!”) and that was enough to convince me to head over on a 40-degree night.
Eddie's Sweet Shop ice cream flavorsEddie’s Sweet Shop first opened in 1909 (!!), and has been owned by the same family since 1968. It’s half candy store…
img-7839_orig.jpgAnd half ice cream shop! The menu has stayed simple all this time – classic flavors, ice cream sodas, sundaes, and everything else you’d expect to find at an ice cream shop at the turn of the century. In fact, they even use some of the same equipment that they always have. In a world filled with desserts that don’t taste good but are popular because they look cute on Instagram, it’s always a welcome change to find a no frills place that is popular because it has good food, not because it’s easy to photograph.
img-7842_orig.jpgvintage ice cream barimg-7845_orig.jpgEddie’s has a few places to sit. You can grab a table, or take a seat at the bar on one of their old school stools. My roommate Kyla and I each grabbed a stool and a menu, and we went to work.
ice cream sundae with whipped cream and sprinkles
Kyla had two scoops of coffee ice cream, plus whipped cream and rainbow sprinkles. It has to be said that Eddie’s makes their own whipped cream, and they don’t short you on it. It’s worth every last calorie.
ice cream sundae with whipped cream and cherry
I heard a lot about Eddie’s syrups, so I chose coffee ice cream, chocolate ice cream, coffee syrup, whipped cream, and a cherry. I was a little bummed that I couldn’t taste the syrup (I blame this on the fact that I ordered coffee syrup and coffee ice cream), but the ice cream was fantastic. I’m a big ice cream snob (credentials: I worked at Coldstone for 3 years), and this more than passed my test. Next time we go, I want to try one of their shakes or sodas, and my mom has all but demanded that I try an egg cream on her behalf. Either way, we’ll be back to Eddie’s, and you should check it out as well.

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